S17 Teja Stemcut is one of the spiciest and most in-demand chilli varieties from India. Known for its fiery heat, vibrant red color, and rich flavor, it is widely used in global cuisines including Chinese, Thai, Indian, Italian, American, and Japanese. The stemcut form makes it especially suitable for processing and powder production, ensuring maximum usability and minimal waste.
S17 Teja Chilli Stemcut
Moisture: Less than 10%
Length: 6–9 cm (without stem)
Pungency: 85,000 – 100,000 SHU
Color Value: 60 – 80 ASTA
Capsaicin Content: 0.589%
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