Indian Green Cardamom, often referred to as the “Queen of all Spices,” is an exotic and aromatic spice native to India, Nepal, and Bhutan. Known for its strong, aromatic flavor and vibrant green color, cardamom is widely used in both culinary and medicinal applications. Grown predominantly in the regions of Kerala, Tamil Nadu, and Karnataka, it has a rich history that dates back to ancient times. This spice is cherished for its versatility in flavoring both sweet and savory dishes, and its many health benefits.
Stay up to date
Stay up to date with our monthly e-newsletter, which
features specials, new product launches & beauty tips.
* We will never share your email address & you can opt out at any time, we promise.